Is It Safe to Pack Food in Paper Bags?

It is generally safe to use paper bags to pack food, but you should ensure that the paper bags meet hygiene and safety standards, do not contain harmful chemicals, and ensure that they are clean and hygienic before use to avoid microbial contamination.

What standards do food-grade paper bags need to meet?

Only food-grade paper bags that have been strictly disinfected meet hygiene standards, so it is not always hygienic and safe to directly use ordinary paper bags to pack food. For paper products used in contact with food, if they have been properly treated and inspected, it is relatively safe to use them to pack food.

What problems may arise when using ordinary paper bags to pack food? ‌

Chemical substances: Some papers may add chemicals such as fluorescent brighteners and bleaches during the production process. If these chemicals exceed the standard, they may be harmful to the human body when used to pack food. Therefore, when using paper to pack food, you should ensure that the paper does not contain harmful chemicals.

‌Microbial contamination‌: Food-grade paper products are made of natural plant fibers and are easy to attract various microorganisms. If they are not stored properly, they are prone to mold and contaminate food, which in turn affects human health. Therefore, the hygiene and quality of food contact paper products should be ensured.